![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWkQ_FjwX6nrbmoJqopeO8H_80qdfuSid0RMbrqFm5S9G7hwLxqVfplQsJKj0qqa0RjJpVc9gKGWAMDLIREp2DUzaP39onflbzh3CsQqa8zVxUINVIQvGBSNgoLccwliseOrF8ouLx2hI/s320/cabin-960985_1920.jpg)
I've decided to try writing a homestead piece summarizing what I did the following week to prepare for winter.
- Picked feral oregano and dried it in the dehydrator.
- Picked feral thyme and dried it in the dehydrator.
- Made chokecherry "soda" and canned it for later use.
- Began drying off the goats.
- Dried carrots and mushrooms.
- Hung up catnip to dry.
- Bagged dill to dry.
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Other things that have already been done:
- Made 7 1/2 pints of dill pickles.
- Made 7 jars of green salsa.
- Made 7 quarts of tomato sauce.
- Dried strawberry and ginger mint.
- Made kale chips.
- Harvested chokecherries.
- Harvested elderberries.
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